There Are Many Ways To Use Your Microgreens.
download microgreens recipesGet Creative with Your Greens!
Microgreens are so versatile and add an extra pop of flavor to your dishes. With their delicate texture, they work perfectly in savory meals, but the possibilities are truly endless.
Here are some tried-and-true ways to use our microgreens in your kitchen:
Add Some Pizzazz to Your Salads!
Microgreens are the perfect way to give your salads a boost of flavor, texture, and nutrition. You can sprinkle them on top, mix them in, or even use them to replace adult greens.
Plus, they’re super versatile! Try blending them up with olive oil, vinegar, Greek yogurt, and seasonings to create a tasty dressing.
If you’re feeling creative, add some citrus juice or honey for extra zing. You can also sauté or steam your microgreens for a crunchy twist. However you use them, they’ll definitely give your salads a fresh and tasty upgrade. Enjoy!”
Get Creative with Soups
Why not add a little pizzazz to your soups? Microgreens like basil, radish, and micro mix pack a big flavor punch. Imagine the possibilities with a bowl full of soup and some fresh greens on top.
When it comes to soup-making, don’t hold back. Get creative and mix in different flavors and textures to really make it special. Roast some veggies for a smoky taste, toss in some fresh herbs for extra depth, or add some crunchy nuts or seeds for texture. These simple ingredients can take your soup to the next level. And if you’re feeling fancy, top it off with a dollop of crème fraiche or cream.
Garnish is key too! Don’t forget to add some microgreens on top for a pop of color and flavor. Happy soup-making and bon appétit!”
Stir Fry & Pasta Toppings
Add some extra yum to your stir fry or pasta dish with microgreens! Sweet Pea, Kale, Broccoli, Radish, and Micro Mix are all great options to sauté in with your meal. Not only will they add a pop of flavor, but they’ll also pack a nutritious punch.
For a fun twist, try using microgreens as a topping on your stir fry or pasta. They’ll add a touch of color and flavor, making your dish even more delicious and visually appealing.
And if you’re in the mood for a carb-filled feast, pasta is always a great choice. Whip up your favorite Italian dish like spaghetti Bolognese or Carbonara, or make a comforting bowl of mac and cheese with a twist by adding some microgreens on top. Enjoy!”
Spruce up Your Sandwiches & Wraps with Microgreens
Adding microgreens to your sandwiches is a fun and tasty way to up the nutrition and texture. Whether you’re into subs, tuna salad, chicken salad, or paninis, a handful of fresh greens will make your sandwich experience more exciting and delicious. So, let your imagination run wild and see what tasty creations you can come up with!
Wraps are the perfect vessel for showcasing microgreens. With their crunch and flavor, they add a nutritious boost that will keep you satisfied for longer. So, whether you’re into soft tacos, burritos, egg wraps, or lunch wraps, don’t be afraid to get creative and add some microgreens to your wrap game.
And if you’re feeling adventurous, give spicy greens like Wasabi Arugula or Tangy Mustard a try – they’re sure to bring some extra heat and flavor to your wrap!
Get creative with your smoothies by adding some microgreens!
Not only do they pack a serious nutrition punch, but they can also add some fun flavors to your usual blend. Start with some mild options like broccoli, kale, or sunflower, then mix in some sweetness with pineapple or tartness with blueberries.
For even more benefits, throw in some chia seeds for extra fiber, or grind up some flax seeds. And once you get more confident in the kitchen, try adding some root veggies like beets or carrots, or leafy greens like Swiss chard or arugula.
These earthy flavors will make your smoothies taste amazing and give you a health boost like never before! So why not give it a try and see what you come up with?
Get Creative with Microgreens!
The possibilities are endless when it comes to using microgreens in your cooking. They add a boost of flavor, nutrition, and texture to any dish. Give your pizza, burgers, burritos, tacos, omelets, caprese, pesto dressing, cheese and jam toast, and more, a fresh twist by tossing in some microgreens.
Just give them a quick rinse before using and bask in their crisp deliciousness! If you’re looking for some inspiration, check out these tasty recipes:
- A Spinach Salad with Avocado, Tomatoes, and a sprinkle of Microgreens
- Grill up some Halloumi Cheese with a side of Radish Microgreens
- Roast some Carrots and top with Pomegranate and Parsley Microgreens for a healthy and delicious meal.
So, go ahead and get creative with your microgreens and see what tasty dishes you can whip up!
